Mezzes

Mezzes

Served with warm bread, extra pita $1.50. Ask for Gluten free bread $1.50 extra.

Vg = Vegetarian
V = Vegan
GF = Gluten Free

Hummus

garbanzo beans, tahini, garlic classic recipe and a touch of Turkish love.

VGF$7.00

Yam Hummus

Roasted yam hummus combining tahini, olive oil, garlic with touch of cinnamon and cayenne pepper.

VGF$7.00

Beets Hummus

Roasted beet hummus with tahini.

VGF$7.00

Spinach Hummus

Sautéed spinach, onions, garlic, tahini and 7 spices.

VGF$7.00

Rainbow Hummus Plate

A real platter of the rainbow: samples of 4 colors of hummus choices.

VGF$16.00

My Mom’s Dolmas

Vegetarian stuffed grape leaves with an aroma, added with handful of herbs and spices, served on a bed of greens.

VGF$7.00

Antep Patlıcan Ezme

Grilled eggplant with garlic, yogurt and tahini with a touch of Antep pepper.

VgGF$7.00

Wholesome Aegean Musakka

Eggplant, onions, green peppers, garlic, tomatoes, Turkish red pepper paste, parsley and olive oil and spices.

VGF$7.00

Marinated Mixed Olive Plate

Zesty, juicy Turkish Calamata olives and green olives marinated with lemons, za’atar and fresh herbs.

VGF$7.00

Kefir cheese and Za’atar

Creamy and unique taste of this yogurt based cheese, olive oil and za’atar.

VgGF$6.00

Kısır

Eastern Turkish version of Tabouleh salad, fine bulgur mixed with Turkish black pepper paste, cumin with chopped parsley and dressed with pomegranate molasses and olive oil.

V$7.00

Süreyya’s Homemade Pickle Plate

Pickles are on every Turk’s table in Winter and Fall … Choices of various garliclicious pickles served with drizzled olive oil, herbs, some greens and served with bread.

VGF$6.00

Muhammara

The marriage of walnuts, roasted red peppers, pepper paste, olive oil, pomegrante molasses, herbs and spices

V$7.00

Orient Express Platter

A great way of tasting your choice of 5 mezze tasters on a large platter, pick 5 items from the Mezzes list to make your platter.

This will take you to 5 corners of Turkey

$18.00